Estate olive oils, like estate wines, are prized for their distinctive characteristics. Influenced by natural factors such as soil, altitude, microclimate and olive variety. Cultivation and production techniques add to the individuality of the product’s character. 100% Koroneiki olive varietal producing an organic extra virgin olive oil that is buttery with a hint of sweetness and a touch of herbal pepperiness at the end.
Suggested uses: salads, fish and finishing vegetables