New to the USA!
The new “Arbequina and Harissa” of intense red color is a special and unique spicy oil, known for its fluidity, balance and freshness. For the elaboration of Arbequina & Harissa Castillo de Canena selected their own, original and surprising recipe of the Harissa sauce (composed of dried red pepper, cayenne, garlic, coriander and caraway) and infused it with their exceptional Arbequina extra virgin olive oil.
Initially on the palate, you will fine the roasted and pungent aromas of the cayenne, followed by the other spices, where each of them is perfectly identified in the aftertaste: garlic, coriander and caraway. On top of that, an intensified combination is added with the fruity and green aromas of the juice of the fresh Arbequina olives juice.